{"product_id":"cooking-class-vegetarian-taste-of-fall-tuesday-september-15-5-30pm-7-30pm","title":"Cooking Class: Vegetarian Taste of Fall | Tuesday September 15 | 5:30pm - 7:30pm","description":"\u003ch6 dir=\"ltr\"\u003e\n\u003cspan\u003eTuesday September 15 | \u003c\/span\u003e\u003cspan\u003e5:30pm - 7:30pm\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003cp class=\"MsoNormal\"\u003eLooking to eat less meat while also savoring local fall vegetables?\u003cspan\u003e  \u003c\/span\u003eIn this class Chef Marci Lutsky will cook with fall vegetables that are available locally including cabbage, carrots and beets just to name a few.\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWe’ll make a tofu banh mi sandwich that will leave you not missing the meat at all alongside a roasted beet salad with goat cheese and balsamic vinaigrette.\u003cspan\u003e  \u003c\/span\u003eThis vinaigrette will become your go-to dressing and the sandwich is perfect for a weeknight meal or lunch on the go.\u003cspan\u003e  \u003c\/span\u003eFor dessert, we’ll lean into apple season, before pumpkin takes over, with apple cinnamon scones.\u003cspan\u003e  \u003c\/span\u003eYou’ll come back to this scone recipe for Sunday brunch or holiday entertaining.\u003cspan\u003e  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMenu:\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eTofu Banh Mi\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eRoasted Beet Salad with Goat Cheese and Balsamic Vinaigrette\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eApple Cinnamon Scones\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor specific questions and to discuss any allergies and dietary restrictions, please contact Marci: veggingonthemountain@gmail.com\u003c\/span\u003e\u003cspan\u003e. We are not an allergen free facility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePrivate shopping: Come a little early and enjoy private shopping at Addison West from 5–5:30pm, with 15% off purchases made that evening. Some exclusions apply.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eParking: Parking is available in front of the shop and in the lot across the street. For evening classes, please do not park along the side of Addison West.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis is an in-person event. Your receipt is your ticket. Tickets are non-refundable but are transferable. In the event that we need to cancel the class, a full refund will be issued.\u003c\/span\u003e\u003c\/p\u003e","brand":"Addison West","offers":[{"title":"Default Title","offer_id":49546144710915,"sku":null,"price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0469\/3206\/6467\/files\/Cooking_with_Vegetables.jpg?v=1788182918","url":"https:\/\/www.theaddisonwest.com\/products\/cooking-class-vegetarian-taste-of-fall-tuesday-september-15-5-30pm-7-30pm","provider":"Addison West ","version":"1.0","type":"link"}