Made In Baking Slab

Regular price $119.00

Trade program pricing applied

Made to order in approximately .

Commercial Grade

Designed with and for acclaimed chef Nancy Silverton, this porcelain Baking Slab is made in France using a 202-year-old recipe and a process that takes more than 50 hours from start to finish. The result is beautifully durable bakeware that heats evenly for crisp edges, golden crusts, and perfectly baked centers.

Ideal for focaccia, slab pies, sheet cakes, roasted vegetables, and more, it can move from freezer to oven to table and is oven-safe up to 650°F. Naturally nonstick and thermal-shock resistant, it’s a hardworking piece made for plenty of time in the kitchen.

Made in France. Lifetime warranty.

Dimensions

9" x 13"

Made In CeramiClad™ 12” Non-stick Fry Pan on a counter with food at Addison West

About Made In

Made In brings professional-quality cookware, bakeware, and kitchen tools to home cooks through partnerships with family-owned manufacturers in the United States, France, and Italy. Developed alongside chefs and built to perform in both restaurant and home kitchens, their collections are known for exceptional craftsmanship, thoughtful design, and lasting durability. From multi-ply stainless steel cookware to carbon steel pans and precision-forged knives, Made In combines premium materials with a direct-to-consumer approach that makes high-performance kitchen essentials more accessible.