Maple Nut Kitchen Pumpkin Gingerbread Granola

Regular price $14.00

This item is final sale.

Trade program pricing applied

Made to order in approximately .

Non-GMO Vegan Made in Vermont

Bring the flavors of fall to your breakfast table with Maple Nut Kitchen's Pumpkin Gingerbread Granola. Made with pure New Hampshire maple syrup, pumpkin purée, and a warming blend of seasonal spices, this small-batch granola combines the comforting flavors of pumpkin and gingerbread with a satisfying crunch. Enjoy it with milk or yogurt, sprinkle it over oatmeal, or snack on it straight from the bag. Gluten free & vegan. Non-GMO verified.

Dimensions

10 ounces

Ingredients

Certified Gluten Free Oats, Walnuts, Crystallized Ginger (ginger, cane sugar), Pumpkin Seeds, Sunflower Seeds, Maple Syrup, Olive Oil, Pumpkin Puree, Vanilla Extract, Ground Ginger, Cinnamon, Nutmeg, Allspice, Cloves, Sea Salt.

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