Taking a classic fig jam to a new, complex level, we blend figs with fresh orange, pears, honey, and apple cider vinegar to create a luscious fig jam. A great pairing for goat cheese, brie, camembert, gorgonzola and triple crème cheese. Delicious savory treat served in a tart topped with blue cheese. Spread over pizza base and top with prosciutto, cheddar and portobello mushrooms for an easy yet incredibly delicious dinner. Perhaps the most versatile in our cheese pairing line!

Details: 2.8" L x 2.8" W x 3.3" H. 9.4 oz. Ingredients: Fruit (Turkish Figs (figs, water), pears), brown sugar, honey, citric acid. Non-GMO. Gluten Free. Kosher. Vegan. Dairy Free. No added sugar.  Made in Vermont.

About Blake Hill: Blake Hill is a 1800s farming property nestled in the mountains surrounding the tiny village of Grafton Vermont, population 600, and voted one of New England’s prettiest towns. One late summer day in 2009, a friend snuck a jar of their homemade Wild Blackberry and Apple jam to Grafton’s Village Store and won their first order. Quickly selling out, they replenished their stock, and Blake Hill Preserves was born! Their team of talented preserve makers still make everything by hand focusing on only the finest ingredients and still farm and forage select ingredients at Blake Hill Farm for a taste of home.